Lunch v. 7

Shoemaker's Box

on veal entrecote, bacon, pickles, leek, mashed potatoes

Cod

variation of potatoes, white wine sauce, trout roe

Beef patties

morel sauce, roasted root vegetables, lingonberries

Bistro's hand-rolled meatballs

cream sauce, mashed potatoes, pickled cucumber, lingonberries

Aged beef sirloin steak

parsley root, pickled red endive, marrow crust, watercress

Bistro's Fish and Shellfish Stew

lime aioli, mussels, shrimp, croutons

Fried Broccoli

crispy potatoes, soy glaze, buckwheat, pickled carrots, parmesan

Cured Salmon

trout roe, dill mashed potatoes, egg, roasted onions

Shrimp Salad

avocado, egg, lime aioli, buckwheat

Bistro's fish and seafood stew

lime aioli, mussels, shrimp, croutons

Mandarin

yogurt ice cream, sea buckthorn, kumquat, pomelo, timut pepper

Crème brûlée

An ice cream scoop or sorbet

Chocolate truffle