Snacks
-
65
Oliver
-
65
Smoked Almonds
-
130
Charcuterie
Starters
-
170
Blackened salmon
wasabi, strawberries radish, soya sauce, cauliflower, trout roe
-
165
Matjes herring
aged hard cheese, egg, rye breadcrumb, sour cream, grated red onion
-
175
Bistro's "Mushroom Toast"
prosciutto, portabello, pickled onions, spruce shoot
-
185
Charred elk
mushroom, cabbage, grilled mayonaise, pickled turnip, Nordic dashi

Main Courses
-
345
Sirloin Steak
parsley root, pickled red endive, bone marrow crust, watercress
-
355
Lamb top sirloin
asparagus, vinegar jelly, mushroom, Jerusalem artichoke, herb-butter
-
325
Steak tartar
tomato, charred avocado, tempura onion, chili emulsion, almond
-
345
Arctic Char
parsnip, chili, hazelnuts, zucchini, browned butter, soy-glaze
-
355
Cod loin
lobster sauce, carrot, tomato, fennel, saffron cream, herb crust
-
315
Bistro's Handmade Meatballs
cream sauce, mashed potatoes, pickled cucumber, lingonberries
-
275
Raw-fried broccoli
crispy potatoes, soy glaze, buckwheat, pickled carrot, parmesan
Dessert
-
135
Mandarin
yogurt ice cream, sea buckthorn, kumquat, orange, timut pepper
-
155
Variation of strawberries
sorbet, mousse, meringue, salted caramel sauce
-
125
Crème brûlée
-
125/ 165
Crème brulée / with 24-month Parmesan and truffle
-
55
Hand rolled chocolate truffle

3 course menu
Blackened salmon, wasabi, strawberries, radish, soya sauce, cauliflower, trout roe
Sirloin steak, parsley root, pickled red endive, spiced marrow crust, watercress
Crème brûlée
600kr/per
5-course menu
Blackened salmon, shiso-emulsion, trout roe, hazelnuts, turnip, apple
Matje herring, aged hard cheese, egg, rye breadcrumb, sour cream, grated red onion
Arctic char, parsnip, chili, hazelnuts, zucchini, browned butter, soy-glaze
Lamb top sirloin, green asparagus, vinegar jelly, mushroom, Jerusalem artichoke, herb-butter
Variation of strawberries, sorbet, mousse, meringue, salted caramel sauce
895 SEK per person
Wine Package 3-Course
Tenuta Sant Antonio, Pinot Grigio
Massimo Lentsch, Etna Rosso, Nerello Mascalese
Rabel, Ice wine, Grüner Veltliner
430kr/per
Wine Package 5 course
Springfield Estate, Life from Stone, Sauvignon Blanc
Scaia, Chardonnay/Garganega
Domaine Roger Champault, Sancerre les Pierris, Sauvignon Blanc
Ribera del Duero, Finca la Mata, Tempranillo
Rabl, ice wine, Grüner Veltliner
600kr/per

By day
- Mon - Fri
- Sat - Sun
Contact
- Phone 08-7040099
- Email gamlastan@bistrobestick.se
- Address Skeppsbron 10 111 30 Stockholm
follow us
Contact
- Phone 08-7040099
- Email gamlastan@bistrobestick.se
- Address Skeppsbron 10 111 30 Stockholm
Opening Hours
- Mon - Fri
- Sat - Sun